What’s In Your Basket This Week?
- Cabbage
- Onion, white
- Tomatoes, Early Girls, Lemon Boys and heirlooms
- Peppers:
- Sweet Italian
- Pobalano(hot)
- Bells,yellow purple and red
- Sunrise Orange Bell
- Celery
- Melons, Crimson Sweet
- Apples, Winesap
- Summer Squash, yellow crookneck and zucchini
- Swiss Chard
- Egg Plant
- Basil
- Dill heads
Ideas for Eating, Cutting, Cooking and Keeping the new stuff:
Nothing new but sure loving this warm fall that keeps giving us all these beautiful tomatoes! By now everything has been hit by frost. The pumpkins even have to be brought in. We eat a lot of green tomatoes as most of them have to be ripened inside.
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